Lotus Filled Mooncake

by stardust8687 | 12:12 AM | Under : ,

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I actually made this really long ago. It's called Snowskin Mooncake otherwise know in chinese as Ping Pei Mooncake. The reason I only make these kind of mooncakes is because I enjoy the "skin". This is best eaten cold or at room temperature.

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about me

A simple and happy girl who enjoys the little things in life. Baking is one of my passion and I do so with my whole heart. I believe people inspire people and without an inspiration it would have been probably harder for me to push myself further in my bakes. I hope you find these simple bakes that I make an inspiration to your food-loving-thoughts, or just simply enjoy browsing through the pictures =)

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